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Unreel Recipes
baking · dessert

Yogurt Cake

From a video by Las Recetas & Trucos de Anna · 2 min watch
dessertSpanish
Yogurt Cake
Source video — Las Recetas & Trucos de Anna on YouTube
From the creator
Las Recetas & Trucos de Anna
Visit their channel ↗
Watch the full video on YouTube ↗
Total time
~1 hourEstimated by Unreel from the recipe steps — the creator didn't state this.
Hands-on
~5 minutesEstimated by Unreel from the recipe steps — the creator didn't state this.
Servings
~8 servingsEstimated by Unreel from the complete recipe.
Difficulty
EasyEstimated by Unreel from the recipe steps — the creator didn't state this.
Cook this recipe
Extraction confidence: medium

Auto-generated from the video and rewritten in our own words. Double-check quantities against the source before cooking.

Ingredients

Ingredients scaled to 8 servings
  • 4 egg
  • 1 cup sugar
  • 1 teaspoon vanilla essence
  • 5 Greek yogurt
  • 3 tablespoons cornstarch

Preparation

  1. Step 1
    Preheat oven to 180 °C.
  2. Step 2
    Mix the eggs, sugar, vanilla essence, Greek yogurt, and optional cornstarch until there are no lumps.
  3. Step 3
    Pour the mixture into a 20 cm diameter mold.
  4. Step 4
    Bake at 180 °C for 50 minutes.

Notes