baking · muffins
No Flour Apple Cinnamon Oatmeal Muffins
From a video by Healthy Desserts by Magda · 3 min watch
Flourless muffins made with oats, banana, apple, and cinnamon that are suitable for a diet-friendly breakfast.
muffinsgluten-freediet
Source video — Healthy Desserts by Magda on YouTube
From the creator
Total time
~30 minutesEstimated by Unreel from the recipe steps — the creator didn't state this.
Hands-on
~10 minutesEstimated by Unreel from the recipe steps — the creator didn't state this.
Servings
~6 servingsEstimated by Unreel from the complete recipe.
Difficulty
EasyEstimated by Unreel from the recipe steps — the creator didn't state this.
Extraction confidence: medium
Auto-generated from the video and rewritten in our own words. Double-check quantities against the source before cooking.
Ingredients
Ingredients scaled to 6 servings
- 90 g rolled oats
- salt
- 1 banana
- 1 egg
- 1 teaspoon vanilla extract
- cinnamon
- 1 teaspoon baking powder
- 120 ml milk
- 1 apple
Preparation
- Step 1Combine the rolled oats, salt, banana, egg, vanilla extract, cinnamon, baking powder and milk.
- Step 2Dice the apple and fold it into the batter.
- Step 3Divide the batter into a muffin tin and bake for 23-25 minutes at 180°C / 360°F until done.
Notes
- Can substitute flax egg for the egg.